We Did It! Brunching is Back!
Tator Tots--served with all Large Bites Wow! We did it! I am so thankful for a team that "is down" to execute my crazy ideas. Last Sunday--with the help of Costa Grillas--Aaron's Catering launched the very first Sunday-Only Pop-Up Brunch in Miami! Hosted by Egg & Dart in the Design District, the inaugural Sunday welcomed close to 200 diners. Dressed in their "Sunday Best", all of my friends and family came out and noshed on items like homemade bacon (yes, we actually made our own bacon), scones, and our twist on a Monte Cristo sandwich. The place was jamming with energy (maybe the bottomless champagne helped and we had tables that came for brunch and stayed for dinner--when the original Egg & Dart chefs took back over. Favorites included the Mini Eggs Benedict with 18-hour short rib and Arepa de Huevo topped with avocado and queso fresco. We are already working on additions for July 1 which may or may not include Chorizo Hash and sweet e
